Recipes

Here is a collection of recipes that my family enjoys. All recipes are vegan and are made using healthy, natural and organic (when possible) ingredients. Most of my baking is sweetened naturally, with pure maple syrup and I always use whole wheat or other whole grain flours.

I love to read your comments! If you love a recipe or have any suggestions for future recipes, I would love to hear from you! Leave a comment or send a message to tpidruchny@gmail.com.

15 Favorite Vegan Snacks and Sweet Treats


Whole Wheat Vegan Crepes

Vanilla Peach Buttermilk Pancakes

Lemon Berry Pancakes

Blueberry Buttermilk Pancakes

Banana Chocolate Chip Pancakes

Fluffy Whole Wheat Pancakes with Cinnamon Maple Syrup

Gingerbread Pancakes

Whole Wheat Pumpkin Spice Pancakes

Oatmeal Apple Pancakes

Whole Wheat Banana Pancakes

Peanut Butter Coconut Banana Scramble

Glazed Pumpkin Cinnamon Rolls

Cranberry Coconut Pecan Granola

Oatmeal Raisin Cookie Granola

Coconut Apricot Cookie Granola

Bird Seed Granola

S’mores Granola

Chocolate Cherry Almond Granola

Peanut Butter Banana Chip Cookie Granola

Cinnamon Pumpkin Flax Granola

Cinnamon Raisin Brown Rice Breakfast Pudding

Mango Coconut Quinoa Porridge

Baked Tofu Bacon

Green ‘Eggs’ On Toast

Berry Peach Baked Oatmeal

Shredded Hash Brown Potatoes

Simple Tofu Scramble

Cinnamon Glazed Baked Pumpkin Doughnuts

Grilled PB & J Sandwiches

Homemade Vanilla Hemp Milk

Homemade Vanilla Almond Milk

Extremely Addictive Walnut Banana Bread

Oil-Free Naturally-Sweetened Raspberry Chocolate Chip Banana Bread

Apple Carrot Spice Bread

Easy Zucchini Walnut Bread

Chocolate Chip Banana Bread

Mocha Chocolate Chip Banana Bread

Banana Date Spelt & Oat Bread

Strawberry Banana Bread

Spelt Flax and Oat Quick Bread

Maple Apple Pecan Bread

Pumpkin Cranberry Walnut Bread

Blueberry Banana Muffins

Cinnamon Blueberry Banana Date Muffins

Molasses Chocolate Chip Muffins

Peanut Butter Banana Chocolate Chip Muffins

Carrot Walnut Muffins

Lemon Poppy Seed Muffins

Coconut Raspberry Oatmeal Muffins

Whole Wheat Banana Berry Muffins {Sweetened with Stevia & Erythritol}

Mint Chocolate Chip Muffins

Blackberry Hemp Muffins

Healthy Whole Wheat Raisin Bran Muffins

Super Healthy Apple Pecan Breakfast Muffins

Tropical Banana Pina Colada Muffins

Oil-Free Pumpkin Gingerbread or Muffins

Oil-Free Molasses Pumpkin Bread or Muffins

Oil-Free Double Chocolate Avocado Muffins


Smoky Hickory Black Bean and Quinoa Burgers

Quinoa and Red Lentil Veggie Burgers

Breaded Vegan ‘Chicken’ Burgers with Garlic Dill Mayonnaise

Tofu Bacon Lettuce and Tomato Sandwich (TLT)

‘Honey’ Dijon Tofu Salad Sandwiches

Tuna-less Salad Sandwiches

Tofu Salad

Taco Salad Lettuce Wraps

Spicy Chickpea Wraps

Vegetable and Refried Bean Quesadillas

Acorn Squash Pinto Bean and Spinach Quesadillas with Sweet Tomato Salsa

Scrumptious Lentil Ball Subs with Vegan Monterey Jack Cheese

Crunchy Tofu Fingers with Sweet and Sour Dipping Sauce

Crispy Tofu Nuggets with Oven Baked French Fries

BBQ Spinach, Mushroom, Pineapple and Onion Pizza

Quick-Rise Whole Wheat Garlic Pizza Dough

Quick-Rise Spelt or Whole Wheat Pizza Crust & How To Make Delicious Vegan Pizza

Whole Wheat Pepperoni and Green Pepper Pizza Calzones

Pizza Muffins

Corn Dog Muffins

BBQ Flavored Baked Onion Rings

How To Make Tofu Tasty

Teriyaki-Glazed Asparagus Kale and Tofu Stir-Fry

Lemon-Glazed Asparagus and Tofu Stir-Fry

Sweet and Simple Maple Garlic Veggie Stir-Fry

Sweet & Sour Vegetable and Tofu Stir-Fry

Pineapple Ginger Fried Rice

Italian Rice and Black Bean Stuffed Peppers 

Tasty Taco Salad

Taco Casserole

Cheesy Zucchini Brown Rice and Chickpea Casserole

Cabbage Carrot Quinoa ‘Chicken’ Casserole

Veggie-Loaded Vegan Chili

Bell Pepper and Black Bean Chili

Black Bean and Bell Pepper Chili with ‘Meat’

No Bean Veggie Chili

Lentil Veggie Shepherd’s Pie

Tamale Pie

Sweet Potato Black Bean and Spinach Burritos

Cheesy Herb and Garlic Whole Wheat Pizza Rolls

Peperoni Pizza Stromboli

Garlic Spinach Onion and Cheese Stromboli

Whole Wheat Vegan Perogies 2 Ways

Oven Roasted Sweet Potatoes, Tomato Basil Summertime Succotash and Vegan Caesar Salad

Zucchini and Sun-Dried Tomato Bow Tie Pasta with Vegan Parmesan Cheese

Spaghetti and Lentil Balls with Homemade Italian Onion and Garlic Tomato Sauce

Creamy Garlic Broccoli Rotini

Veggies Love Macaroni and Cheese

Cheesy Pizza Pasta

Greek Pasta Salad

Sesame Noodle Salad

Zucchini Basil Linguine with Red Peppers and Vegan Parmesan Cheese

Rainbow Vegetable Pasta Salad

Hearty & Healthy Macaroni Goulash

Veggie-Loaded Vegan Lasagna

Easy Chunky Garden Vegetable Tomato Sauce

Italian Minestrone Soup

Red Lentil and Cauliflower Stew

Warming Winter Vegetable Soup (no grains or beans)

Hearty Tomato Basil Quinoa and Red Lentil Soup

Creamy Vegan Potato and Corn Chowder

Red Lentil Mushroom Soup

Miso Wild Rice and Mushroom Soup

Rainbow Veggie Wiener Soup

Easy Green Lentil and Brown Rice Soup

Tomato Cabbage Vegetable Soup

Split Pea and Brown Rice Soup

Roasted Carrot and Cauliflower Soup

Mixed Bean Garden Vegetable Soup

Black Bean and Barley Vegetable Soup

Smoky Roasted Carrot and Sweet Potato Soup

Apple Pecan Spinach Salad with Maple Balsamic Vinaigrette

Mandarin Cranberry & Almond Salad with Raspberry Vinaigrette

Strawberry Kiwi Spinach Salad with Walnuts

Asian Dressed Spring Salad with Chickpeas

Sweet Ginger Sesame Crunch Salad

Vegan Garlic Caesar Salad

Creamy Cabbage and Carrot Coleslaw

Rainbow Vegetable Pasta Salad

Greek Pasta Salad

Sesame Noodle Salad

Summer Fresh Quinoa and Corn Salad

‘Honey’ Dijon Glazed Baby Red Potatoes

Mustard Dill Chickpea Potato Salad

Buttery Chive Mashed Potatoes

Roasted Root Vegetables

Tomato Basil Summertime Succotash

BBQ Flavored Baked Onion Rings

Oven Baked Onion Rings

Kale Chips

Rutabaga Fries

Creamy Garlic Hummus

Roasted Garlic and Red Pepper Hummus

Sun-Dried Tomato Hummus

Roasted Garlic and Onion Hummus

Avocado Ranch Dip

Sweet Garlic Balsamic Vinaigrette

Sweet Ginger Sesame Dressing

Caesar Salad Dressing

Maple Balsamic Vinaigrette

Strawberry Vinaigrette

Asian Dressing

Raspberry Vinaigrette

Tofu Mayonnaise

Garlic Dill Mayonnaise

Momz Tomato Ketchup

Italian Herb Garlic Spread

Sweet Tomato Salsa

Vegan Parmesan Cheese

Homemade Italian Onion and Garlic Tomato Sauce

Creamy ‘Cheese’ Sauce

HOW TO ROAST GARLIC

HOW TO ROAST RED PEPPERS

10 SUPER HEALTHY SUGAR-FREE VEGAN SNACKS

Chocolate Puffed Wheat Squares

Coconut Cashew Butter Crispy Squares

Creamy Chocolate Pudding

Lemon Blueberry Snack Cake

No-Bake Almond Cranberry Oat Bites

No-Bake Peanut Butter Raisin Oat Bites

No-Bake Gingerbread Bites

4-Ingredient Lemon Hemp Balls

No-Bake Sugar Cookie Dough Balls

No-Bake Chocolate Chip Cookie Dough Balls

No-Bake Double Chocolate Chip Cookie Dough Balls

Protein Packed Hemp Seed Granola Bars

Nutty Peanut Butter Raisin Granola Bars

No-Bake Fruit & Nut Granola Cups

Cashew Butter Banana Bites

Apple Peanut Butter Sandwiches

Peanut Butter Cheerio Clusters

Soft Baked Whole Wheat Cinnamon Pretzels

Crispy Whole Wheat Onion and Garlic Crackers

Almond Sesame Chive Crackers

Crispy Pita Chips

Vanilla Cashew Butter Fruit Dip

Summer Fruit Salad with Coconut Whipped Cream

Chocolate Coconut Cream Dip

All Fruit Strawberry Kiwi Freezer Pops

Tangelo Creamsicles

Homemade Vegan Fudgsicles

Lemon Raspberry Freezer Pops

Watermelon Peach Popsicles

PB&J Freezer Pops

Homemade Natural Peanut Butter


Cure What Ails Ya Super Juice

Carrot Apple Cocktail

Maple Sweetened Lemonade


Homemade Whole Wheat Sandwich Bread

Whole Wheat Buns

Whole Wheat Buttermilk Biscuits

Spelt Flax and Oat Quick Bread

100% Whole Wheat Bread (bread maker recipe)

Soft Baked Whole Wheat Cinnamon Pretzels

Whole Wheat Garlic Herb and Cheese Bread Knots

Easy Herb and Garlic Whole Wheat Pizza Dough

Whole Wheat Teddy Bear Bread

Whole Wheat Turtle Bread

Quick-Rise Whole Wheat Bread

Whole Wheat Vegan Cornbread

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Orange Cranberry Oat Cookies

Healthy Whole Wheat Chocolate Chip Cookies

Almond Carob Chip Cookies

Oatmeal Mint Chocolate Chip Cookies

Blueberry Pecan & Apricot Oat Cookies

Monster Wheat Germ Cookies

Mom’s Oatmeal Coconut Chocolate Chip Cookies

Sea Salt-Kissed Oatmeal Chocolate Chip Cookies

Anytime Almond Cookies

Maple Pecan Power Cookies

Pumpkin Snickerdoodle Cookies

Soft Oatmeal Raisin Cookies

Soft Coconut Macaroon Cookies

Cowgirl Cookies

Trail Mix Cookies

No-Bake Chocolate Peanut Butter Coconut Oaties

No-Bake Cashew Butter Cookies {Date-Sweetened}

Mini Oatmeal Chocolate Chip Cookies

Mini Peanut Butter and Jam Thumbprint Cookies

Chocolate Almond Butter Stuffed Cookies

Chewy Chocolate Cherry Cookies

Soft and Sweet Tahini Cranberry Cookies

Candy Cane Sprinkled Sugar Cookies

Chocolate Walnut Brownie Bite Cookies

Peanut Butter Rudolph Reindeer Cookies

Cardamom Christmas Cut-Out Cookies

Spelt Gingerbread Cut-Out Cookies

Wholesome Holiday Thumbprint Cookies

Cranberry Pecan Holiday Spice Cookies

Lemon Sugar Cookies

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Dairy-Free, Fat-Free, No Sugar Added Vegan Ice Cream

Glazed Pumpkin Cinnamon Rolls

Baked Pumpkin Doughnut Holes 3 Ways

Apple Pecan Cinnamon Rolls

Quick-Rise Whole Wheat Cinnamon Buns {with Heart-Shaped Tutorial}

No-Bake Avocado Lime Pie with Almond Crust

Whole Wheat Apple Cinnamon Pie

Lemon Blueberry Snack Cake

Rainbow Fruit Pizza

PB & J Crumble Bars

Summer Fruit Salad with Coconut Whipped Cream

Apple “Nachos” with Vegan Peanut Butter Caramel Sauce

Blueberry Oat Squares

Lemon Date Squares

Pecan Raisin Butter Tart Squares

Walnut Fudge Brownies

Pumpkin Spice Blondies (with Cinnamon Spice Frosting)

Chocolate Puffed Wheat Squares

Coconut Cashew Butter Crispy Squares

Secret Ingredient Peanut Butter Chocolate Chip Cookie Dough Dip

Maple Cinnamon Apple Crisp

Crab Apple Crisp

Oatmeal Coconut Peach Berry Crisp

Banana Soft Serve 

Cinnamon Glazed Baked Pumpkin Doughnuts

Baked Vegan Doughnuts with Chocolate Glaze

No-Bake Gingerbread Bites

No-Bake Sugar Cookie Dough Balls

No-Bake Chocolate Chip Cookie Dough Balls

No-Bake Double Chocolate Chip Cookie Dough Balls

Chocolate Chip Cookie Dough Stuffed Peanut Butter Cupcakes with Chocolate Frosting {Sugar-Free}

Sugar-Free Chocolate Cupcakes with Maple Raspberry Frosting

Super Moist Vegan Chocolate Cake (& Easy Chocolate Icing)

Vanilla Cake with Vanilla Frosting {sugar-free}

Chocolate Banana Cake with Peanut Butter Icing

Spelt Apple Cinnamon Coffee Cake with Maple Pecan Topping

Maple Oatmeal Cake

Amazing Almond Cake with Coconut Whipped Cream and Mixed Berries

Simply Sweet Strawberry Icing

Marshmallow Fondant and Fondant How-To

Carrot Cake with Spiced Vanilla Frosting

Super Moist Carrot Cake {sweetened with cane sugar}

Rainbow Cake with Vanilla Frosting

MARSHMALLOW FONDANT HOW-TO


Fruity Flowers

Grilled PB & J Sandwiches

Rainbow Fruit Pizza

Soft Baked Whole Wheat Cinnamon Pretzels

Crispy Tofu Nuggets with Oven-Baked French Fries

Spaghetti and Lentil Balls with Homemade Italian Onion and Garlic Tomato Sauce

Rainbow Veggie Wiener Soup

Cheesy Herb and Garlic Whole Wheat Pizza Rolls

All Fruit Strawberry Kiwi Freezer Pops

Homemade Vegan Fudgesicles

Whole Wheat Teddy Bear Bread/Whole Wheat Turtle Bread

Mini Oatmeal Chocolate Chip Cookies

Mini Peanut Butter and Jam Thumbprint Cookies

No-Bake Chocolate Peanut Butter Coconut Oaties

Vegetable Rainbow

Fruity Rainbow

Coconut Cashew Butter Crispy Squares

Baked Vegan Doughnuts with Chocolate Glaze

Pizza Muffins

Corn Dog Muffins

Crispy Whole Wheat Onion and Garlic Crackers

Sunshine Pancakes

Teddy Bear Pancakes

The recipes and photos on this blog are my own (unless otherwise stated). Please do not post or publish the recipes or photos without credit/linking back to this blog. Thank you!!

26 thoughts on “Recipes

  1. Pingback: Page not found « Live. Learn. Love. Eat.

  2. Pingback: Healthy Vegan Baking Tips « Live. Learn. Love. Eat.

  3. LOVE your page! I’ve been vegetarian since i was 11 and vegan since i was 16, i’m now 23 and working on growing baby #2 (due in october) baby number one is 2.5 and is loving all the new recipes we’ve been trying! i LOVE to cook and bake, and am always looking for new recipes, SO glad i found a TON here! bookmarked!
    Cheers!

    Like

    • Thank you so much! Congratulations on your pregnancy! Let me know how you like the recipes, I always love to hear feedback since I hope to someday put out a cookbook. 🙂

      Like

  4. Pingback: Recipes | Live. Learn. Love. Eat. | Great Cooking

  5. Pingback: Trial and error [this is gonna be fun] « Move. Eat. Breathe.

  6. Thank-you so much for posting all your recipes. My family loves them! It so nice to have healthy kids friendly recipes! good luck with your cookbook

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  7. Hello Tiffany, my dear co-worker Kathi Bosilovatz made your delicious banana-blueberry muffins and shared them with me today. I just wanted to let you know how FABULOUS they were!!! I am new to your page and I a am so excited to spend a nice weekend reading all of your great stories and looking through recipes. Thank you so much for posting and sharing your wisdom!!!

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    • Hi! You can press the tofu by laying it between some paper towels or clean dish towels, stacking some heavy books on top and leaving it for about 30 minutes – 1 hour before cutting it to use in a recipe. Or you can also use an actual tofu press http://tofuxpress.com/NEW/. You want to press the tofu to get the water out so that it will absorb the flavors that you cook it with and be more firm and not soggy. Hope that helps you! 🙂

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  8. Yes it helped a lot I made a teriyaki tofu yesterday and some pieces were firm and flavorful and some just soggy 😦 I’m new to cooking tofu so this helped a lot thank you

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  9. Pingback: Meatless Monday- Chickpea of the Sea | The Excellent Adventures of Miss P

  10. I have made your Taco Casserole a few times now and it has become my family’s favourite meal of late. However, when I tried to log on to view it today, it said your page had expired. Help!!

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  11. I am in love. Your website is completely aMazing. I’m planning to get your cookbook in a few days. (Payday…)
    Thank you.

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  12. You. Are. My. Hero!! I have tried several of your recipes on 7 VERY picky eaters and they beg for seconds! You made switching to vegan so pain free! I can’t thank you enough for taking the time to post these delicious recipes!! The burgers and nuggets are AMAZING 💕💕
    Now I just saw something about Waldorf schooling so I shall research that next! Thank you thank you!! You made such a difference in our life! 😊😊

    Like

    • Awe. Thank you so much Teresa! I am so glad to hear that the recipes have helped you and your family.

      I have been busy with my new little guy but am definitely feeling like coming up with new recipes and a new book, yet again. 🙂 This is something that I am passionate about and that brings me joy.

      Comment any time.

      Like

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